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Request an E-Reserve item be added to your Course.
Step 1: Personal Info
Step 2: Course Info
Library Administration - University Library Reserves / Library Staff / Academic Year
BIOL 300 110 - Introduction to Biology / Erlandson, Laura Weiser / Fall 2016
BIOL 352 110 - Principles of Genetics / Martinez, Allyson / Fall 2016
CHEM 430 110 - Biochemistry I / Linh Pham / Fall 2016
EDTK 549 - Educational Media and Technology / Schwegler, Andria / Fall 2016
MGTK 501 110/120 - Organizational Behavior / Fry, Jody / Fall 2016
MGTK 507 110 - Resp and Ethics of Leadership / Altman, Barbara / Fall 2016
MHCK 505 115 - Practicum I: Field Experience / Fiala, Sam / Fall 2016
SOCK 303 110/120/140 - Race and Ethnic Relations / Schoen, Roslyn and Jones, Christina / Fall 2016
SOCK 310 110 - Sociology of Aging / Schoen, Roslyn / Fall 2016
SOCK 312 110 - Enviromental Sociology / Schoen, Roslyn / Fall 2016
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Erlandson, Laura Weiser
Patrick, Angela Beth
Schoen, Roslyn and Jones, Christina
Academic Year (2016-01-01 - 2016-12-31)
Fall 2016 (2016-08-10 - 2016-12-16)
Spring 2016 (2016-01-11 - 2016-05-20)
Summer (2016-06-01 - 2016-08-15)
Requested By (LibCRM)
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Step 3: Item Info
Additional Info / Instructions
Book / e-Book / Chapter
Author / Editor
Volume / Edition
Is this an e-Book?
Is this a Personal Copy?
Is this a Chapter?
Website / Page Name
Director / Composer / Performer
Physical Copy Info:
Is this a Personal Copy?
Streaming / Online Info:
All e-reserves must be in copyright and accessibility compliance. Items will be reviewed within three business days of their receipt. Following this review, you will receive an email either confirming your e-reserve and providing access information, or explaining why your request is not in compliance. Access information may only be given to students in the course for which the material has been approved. Sharing access information with any individual outside of this course may result in a violation of copyright law. *NOTE: For items that must be purchased before scanning, please allow at least two weeks for acquisitions and processing of the material. Please contact the library (email@example.com) with questions or concerns.
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